Save to Pinterest A magical sauté of wild forest mushrooms with garlic, fresh herbs, and a hint of white wine, bringing woodland flavors to your table.
I love making this dish as it fills my kitchen with the aroma of the forest and it perfectly complements any meal.
Ingredients
- Wild Mushrooms: 500 g mixed wild mushrooms (chanterelles, porcini, shiitake, oyster)
- Aromatics & Herbs: 2 tbsp unsalted butter, 1 tbsp olive oil, 2 shallots finely chopped, 2 garlic cloves minced, 1 tbsp fresh thyme leaves, 1 tbsp fresh parsley chopped
- Deglaze & Finish: 60 ml dry white wine, Salt and freshly ground black pepper to taste
- Garnish: 1 tbsp chives finely sliced optional, Zest of 1/2 lemon optional
Instructions
- Step 1:
- Clean the mushrooms gently with a brush or damp cloth trim and slice large pieces if needed.
- Step 2:
- Heat the butter and olive oil in a large skillet over medium-high heat.
- Step 3:
- Add the shallots and sauté for 2 minutes until translucent.
- Step 4:
- Stir in the garlic and cook for 30 seconds until fragrant.
- Step 5:
- Add the mushrooms and thyme sauté for 57 minutes stirring occasionally until the mushrooms are golden and most liquid has evaporated.
- Step 6:
- Deglaze the pan with white wine scraping up any browned bits cook for 23 minutes until the wine has mostly reduced.
- Step 7:
- Season with salt and pepper Remove from heat and stir in the parsley.
- Step 8:
- Transfer to a serving dish garnish with chives and lemon zest if desired Serve immediately.
Save to Pinterest This recipe always brings my family together around the dinner table sharing stories and laughter.
Required Tools
Large skillet Wooden spoon or spatula Chefs knife Cutting board
Allergen Information
Contains dairy (butter) For dairy-free or vegan needs substitute plant-based butter or use only olive oil Always check ingredient labels for allergens
Nutritional Information
Calories 120 Total Fat 7 g Carbohydrates 8 g Protein 4 g
Save to Pinterest Prepare this enchanted forest mushroom sauté whenever you want to bring a touch of woodland magic to your meal.