What cheese works best for these cubes?

Sharp cheddar is ideal for a tangy flavor, but Monterey Jack, pepper jack, Colby, or even Gouda can be used for variety.

How can I ensure the seasoning sticks well?

Lightly brushing the cheese cubes with olive oil before coating helps the seasoning adhere evenly.

Yes, you can refrigerate the coated cheese cubes until ready to serve to maintain freshness.

Adding crushed red pepper flakes to the everything bagel seasoning adds a subtle heat.

They pair well with nuts, olives, cured meats, or toothpicks for easy serving on a cheese board.

Savory, protein-packed cheese cubes coated in bold everything bagel seasoning—an easy, irresistible appetizer or snack perfect for any occasion.

This is a quick and simple appetizer that always gets compliments at gatherings and makes snacking fun and tasty.

Cheese: 200 g (7 oz) block sharp cheddar cheese (or Monterey Jack, pepper jack, or Colby)
Seasoning: 2 tbsp everything bagel seasoning blend
Optional: 1 tbsp olive oil (for better seasoning adhesion)

Step 1:: Cut the cheese block into 16 even cubes.
Step 2:: If desired, lightly brush each cube with olive oil to help the seasoning stick.
Step 3:: Place the everything bagel seasoning in a shallow bowl or plate.
Step 4:: Roll or press each cheese cube in the seasoning until all sides are coated.
Step 5:: Arrange the seasoned cheese cubes on a serving platter.
Step 6:: Serve immediately, or refrigerate until ready to serve.

These have become a favorite at family parties and game nights, always disappearing quickly from the appetizer table.

Sharp knife, cutting board, small bowl or plate, pastry brush (if using olive oil)

Contains milk (dairy) and sesame (from seasoning blend) May contain poppy seeds check for nut cross-contamination if concerned

Calories 120 Total Fat 9 g Carbohydrates 2 g Protein 7 g per serving

A delightful, quick snack that adds flavor and fun to any gathering.

→ What cheese works best for these cubes?: Sharp cheddar is ideal for a tangy flavor, but Monterey Jack, pepper jack, Colby, or even Gouda can be used for variety.
→ How can I ensure the seasoning sticks well?: Lightly brushing the cheese cubes with olive oil before coating helps the seasoning adhere evenly.
→ Can I prepare these ahead of time?: Yes, you can refrigerate the coated cheese cubes until ready to serve to maintain freshness.
→ What adds a spicy kick to the seasoning?: Adding crushed red pepper flakes to the everything bagel seasoning adds a subtle heat.
→ What pairings complement these cheese cubes?: They pair well with nuts, olives, cured meats, or toothpicks for easy serving on a cheese board.