Fresh mozzarella, cherry tomatoes, basil, olive oil, and balsamic create a colorful, easy holiday dish.
# List of ingredients:
→ Vegetables
01 - 2 cups cherry tomatoes, halved (mix of red and yellow)
02 - 1 cup cucumber, diced (optional)
→ Cheese
03 - 8 oz fresh mozzarella balls (ciliegine), quartered
→ Herbs
04 - 1/2 cup fresh basil leaves, thinly sliced
→ Dressing
05 - 2 tbsp extra-virgin olive oil
06 - 1 tbsp balsamic glaze
07 - 1/2 tsp sea salt
08 - 1/4 tsp freshly ground black pepper
# How to make it:
01 - In a large bowl, mix the halved cherry tomatoes, diced cucumber (if using), and quartered mozzarella balls.
02 - Incorporate the thinly sliced basil leaves into the mixture.
03 - Drizzle extra-virgin olive oil and balsamic glaze over the ingredients.
04 - Sprinkle sea salt and freshly ground black pepper evenly across the salad.
05 - Carefully toss ingredients together until well combined without mashing.
06 - Transfer to a serving dish and drizzle with additional balsamic glaze if desired. Serve immediately.
