Orange Slice Bear Face

Featured in: Everyday Cozy Plates

This delightful creation uses fresh orange slices combined with banana, blueberries, and strawberries to form an adorable bear face. Perfect for kids’ gatherings or brunch, it offers a visually fun and nutritious treat. Optional garnishes like mini chocolate chips and shredded coconut add playful details, enhancing texture and appearance. Easy to assemble in about 15 minutes, this colorful fruit board brings creativity and health together with simple, fresh ingredients.

Updated on Tue, 09 Dec 2025 16:12:00 GMT
Vibrant orange slice bear faces arranged on a platter, making a fun and healthy fruit board. Save to Pinterest
Vibrant orange slice bear faces arranged on a platter, making a fun and healthy fruit board. | velvetthyme.com

A whimsical and healthy fruit platter featuring an adorable bear face made from fresh orange slices, perfect for kids parties, brunches, or as a fun snack.

This fun creation delights children and adults alike turning simple fruit into an adorable bear face the entire family enjoys assembling.

Ingredients

  • Fruit: 2 large navel oranges 1 small banana 4 fresh blueberries 4 fresh strawberries
  • Garnish & Extras: 1 tablespoon mini chocolate chips (for eyes and nose optional) 1 tablespoon shredded coconut (optional for fur effect)

Instructions

Step 1:
Slice the oranges into rounds about 1/4 inch thick Reserve two large center slices for the bear faces.
Step 2:
Cut four smaller orange slices (from the ends) to use as the bears ears.
Step 3:
Peel the banana and slice it into 1/4-inch rounds Use two slices per bear for the snout.
Step 4:
Place each large orange slice in the center of a plate or board as the face.
Step 5:
Attach two smaller orange slices to the top sides of each face as ears.
Step 6:
Place two banana slices at the lower center of each orange face for the snout area.
Step 7:
Put a blueberry on each banana slice for the nose.
Step 8:
Use mini chocolate chips or small blueberry halves as the eyes above the snout.
Step 9:
Slice the strawberries in half and use them as decorative accents around the bear faces.
Step 10:
Optionally sprinkle shredded coconut around the faces for a fun furry effect.
A playful, kid-friendly orange slice bear face board, with fresh banana snouts and juicy strawberries. Save to Pinterest
A playful, kid-friendly orange slice bear face board, with fresh banana snouts and juicy strawberries. | velvetthyme.com

This activity creates lasting memories as kids gather around proudly showing off their bear face fruit art each time.

Required Tools

Sharp knife Cutting board Serving platter

Allergen Information

Contains banana and potential chocolate (dairy soy) Always check ingredient labels for allergens

Nutritional Information

Calories 85 Total Fat 0.7 g Carbohydrates 21 g Protein 1.2 g per serving

Whimsical fruit art: Sweet detail-oriented close-up of an orange slice bear face fruit board ready to enjoy. Save to Pinterest
Whimsical fruit art: Sweet detail-oriented close-up of an orange slice bear face fruit board ready to enjoy. | velvetthyme.com

This playful fruit board brings joy and nutrition together ensuring smiles all around.

Recipe FAQs

What fruits are used to make the bear face?

Fresh oranges form the main face and ears, banana slices create the snout, and blueberries serve as nose and eyes, with strawberries as decorative accents.

How can I make the bear face look furry?

Sprinkling shredded coconut around the orange slices adds a fun, furry texture to the bear face design.

Can I substitute any ingredients for variety?

Yes, kiwi or apple slices can replace the orange ears for color variation, and dairy-free chocolate chips work as a vegan alternative for the eyes and nose.

What tools are required for assembling this snack?

A sharp knife, cutting board, and serving platter are needed to slice the fruit and arrange the design cleanly.

Is there a recommended way to serve this fruit arrangement?

Serve immediately to enjoy freshness, optionally paired with a yogurt dip for added protein and flavor.

Orange Slice Bear Face

Fresh orange slices and fruits artfully arranged into a playful bear face snack for all ages.

Prep time
15 min
0
Total process time
15 min
Created by Velvet Thyme Eleanor Hayes

Recipe category Everyday Cozy Plates

Skill level Easy

Cuisine type International

Yield amount 4 Number of servings

Dietary details Vegetarian-friendly, Free from gluten

List of ingredients

Fruit

01 2 large navel oranges
02 1 small banana
03 4 fresh blueberries
04 4 fresh strawberries

Garnish & Extras

01 1 tablespoon mini chocolate chips (optional)
02 1 tablespoon shredded coconut (optional)

How to make it

Step 01

Prepare orange slices: Slice the oranges into rounds about 1/4 inch thick. Reserve two large center slices for the bear faces.

Step 02

Form bear ears: Cut four smaller orange slices from the ends to serve as the bears' ears.

Step 03

Slice banana: Peel the banana and cut into 1/4-inch rounds. Use two slices per bear for the snout.

Step 04

Assemble faces: Place each large orange slice in the center of a plate or board as the face.

Step 05

Attach ears: Attach two smaller orange slices to the top sides of each orange face to create ears.

Step 06

Add snout: Place two banana slices at the lower center of each orange face as the snout.

Step 07

Place nose: Put a blueberry on each banana slice to represent the nose.

Step 08

Add eyes: Use mini chocolate chips or small halves of blueberries as eyes above the snout.

Step 09

Decorate with strawberries: Slice the strawberries in half and arrange them around the bear faces as decorative accents.

Step 10

Optional garnish: Sprinkle shredded coconut around the faces for a textured, furry effect.

Essential tools

  • Sharp knife
  • Cutting board
  • Serving platter

Allergy warnings

Be sure to carefully review every ingredient for allergens and seek expert advice as needed.
  • Contains banana and potential dairy or soy from chocolate chips.
  • Check ingredient labels carefully for allergens.

Nutrition details per serving

Details here are meant for guidance. Please contact health professionals for medical advice.
  • Calorie count: 85
  • Fat content: 0.7 g
  • Carbohydrate: 21 g
  • Protein amount: 1.2 g