Save to Pinterest A festive and fun appetizer featuring a cheerful snowman made from creamy dip and fresh, colorful vegetables—perfect for parties and holiday gatherings.
I first served this at a holiday party and it was a big hit with both kids and adults alike
Ingredients
- For the Snowman Dip: 1 ½ cups (340 g) cream cheese softened
- For the Snowman Dip: ¾ cup (170 g) sour cream
- For the Snowman Dip: ¼ cup (60 g) mayonnaise
- For the Snowman Dip: 1 teaspoon garlic powder
- For the Snowman Dip: ½ teaspoon onion powder
- For the Snowman Dip: ½ teaspoon salt
- For the Snowman Dip: ¼ teaspoon black pepper
- For the Snowman Dip: 2 tablespoons fresh chives finely chopped
- For Decoration & Platter: 1 small carrot (for nose and scarf)
- For Decoration & Platter: 2 black olives (for eyes and buttons)
- For Decoration & Platter: 1 red bell pepper (for scarf)
- For Decoration & Platter: 1 cucumber sliced
- For Decoration & Platter: 1 cup cherry tomatoes
- For Decoration & Platter: 1 cup baby carrots
- For Decoration & Platter: 1 cup broccoli florets
- For Decoration & Platter: 1 cup cauliflower florets
- For Decoration & Platter: 1 cup snap peas
- For Decoration & Platter: Fresh parsley or dill (optional for garnish)
- For Decoration & Platter: Crackers or pita chips (optional for serving)
Instructions
- Step 1:
- In a medium bowl, mix cream cheese, sour cream, mayonnaise, garlic powder, onion powder, salt, pepper, and chives until smooth and well combined.
- Step 2:
- Divide the dip into two portions shape one larger ball for the snowmans body and one smaller ball for the head Place them on a large serving platter forming the snowman shape.
- Step 3:
- Slice a round from the carrot to make the nose Use black olives to make eyes and buttons Cut strips from the red bell pepper to form a scarf.
- Step 4:
- Arrange the sliced cucumber, cherry tomatoes, baby carrots, broccoli, cauliflower, and snap peas around the snowman dip to create a colorful veggie platter.
- Step 5:
- Garnish with fresh parsley or dill if desired Serve with crackers or pita chips on the side.
Save to Pinterest My family loves gathering around this platter during the holidays and it always brings smiles and cheer
Required Tools
Mixing bowl Spoon or spatula Serving platter Small knife
Allergen Information
Contains Milk (cream cheese, sour cream), Eggs (mayonnaise if not egg-free), Wheat (if serving with regular crackers or pita chips) Double-check dip and cracker ingredients for potential allergens
Nutritional Information
Calories 140 Total Fat 11 g Carbohydrates 7 g Protein 4 g (per serving, dip and veggies only)
Save to Pinterest This platter is sure to brighten your holiday table and delight your guests
Recipe FAQs
- → What ingredients create the creamy base?
The creamy base combines softened cream cheese, sour cream, mayonnaise, garlic and onion powders, salt, pepper, and fresh chives for flavor and smooth texture.
- → How is the snowman shape formed?
The dip is divided into two balls—a larger one for the body and a smaller for the head—arranged on the platter to resemble a snowman, with veggies adding facial and scarf details.
- → Which vegetables decorate the platter?
Carrot slices form the nose and scarf, black olives create eyes and buttons, and the surrounding platter includes cucumber, cherry tomatoes, baby carrots, broccoli, cauliflower, and snap peas.
- → Can the dip accommodate dietary preferences?
Yes, using plant-based cream cheese, sour cream, and mayonnaise allows for a vegan-friendly version while keeping texture and flavor.
- → Are there tips to enhance flavors?
Adding smoked paprika or a squeeze of lemon juice can boost flavor depth. You can also swap in different veggies like radishes or colored bell peppers for variety.