Save to Pinterest The rainy afternoon seemed perfect for waffles, but I only had bread and cheese. I remember staring at my waffle maker and having that tiny lightning bolt moment. Why not press a grilled cheese in there? The result was so delicious I actually laughed out loud at the kitchen counter alone.
My college roommate walked in while I was pulling the first one from the waffle iron. She looked skeptical until she took a bite. Now she makes them for her kids and sends me photos of their little cheese mustache grins every time.
Ingredients
- Sandwich bread: White bread crisps up beautifully, but sourdough adds tang and whole wheat brings nuttiness to the party
- Cheddar cheese: Sharp cheddar gives the best flavor punch, but Gruyère makes it feel fancy and mozzarella creates that classic cheese pull
- Unsalted butter: Softened butter spreads evenly without tearing the bread, giving you that golden finish every single time
Instructions
- Preheat the waffle maker:
- Let it get nice and hot while you prep everything else
- Butter your bread:
- Spread softened butter on one side of each slice, going all the way to the edges
- Build your sandwich:
- Place two slices butter side down, layer on cheese and any add-ins you crave
- Top and close:
- Add the remaining bread butter side up to create perfect little sandwiches
- Waffle it up:
- Carefully place one sandwich in the waffle maker and close the lid gently
- Wait for the magic:
- Cook for 3 to 5 minutes until golden brown and the cheese has melted completely
- Repeat and rest:
- Do the second sandwich, then let both cool for a minute before slicing
Save to Pinterest This became my go to when friends crash on my couch. Something about waffle shaped grilled cheese makes people feel taken care of, even when all I did was put cheese between bread and close a lid.
Cheese Variations
Cheddar is the classic choice for a reason. Mix in some Gruyère for nutty depth or add mozzarella for that Instagram worthy cheese stretch. Provolone brings mild creaminess while Swiss adds its distinctive funk.
Perfect Pairings
Tomato soup is the obvious partner, but a crisp green salad with vinaigrette cuts through the richness beautifully. I also love these with pickle spears on the side for that vinegary contrast.
Make It Your Own
The waffle iron turns any sandwich into something special. Try ham and cheese, tuna melt, or even dessert versions with Nutella and bananas. The ridges hold onto whatever filling you choose.
- Sprinkle garlic powder in the butter for extra flavor
- Add caramelized onions for sweet depth
- Experiment with different breads like Texas toast or rye
Save to Pinterest Sometimes the simplest twists on comfort food become the recipes you return to again and again. This waffle grilled cheese has saved many rainy afternoons and late night cravings in my house.