Herb-Inspired Dishes

Velvety pumpkin sauce and fresh sage blend with whole wheat pasta for a light, festive dish.

Golden puff pastry squares filled with creamy spinach and cheddar accented by fresh basil leaves.

A flavorful sauté of wild mushrooms with garlic, herbs, and white wine creating deep forest-inspired taste.

Aromatic rosemary crackers with smooth hummus offer a flavorful, easy-to-make Mediterranean appetizer.

Thinly shaved vegetables and herbs arranged in a circular, fresh, and crisp salad presentation.

Tender rice infused with fresh cilantro and bright lime flavors, perfect to complement grilled meals.

A cool, refreshing blend of mint, lime juice, and sweetness, ideal for warm weather refreshment.

Crisp-tender broccoli roasted with garlic and bright lemon for a vibrant flavorful side.

Tender shrimp and fresh herbs blend with zesty lemon and garlic for a light, flavorful pasta dish.