Save to Pinterest A creamy, tangy whipped feta dip with a hint of lemon, topped with honey and herbs perfect for festive holiday platters and dipping crispy pita chips or fresh vegetables.
This dip quickly became a favorite during holiday gatherings where everyone loved the bright lemony taste paired with sweet honey and fresh herbs.
Ingredients
- Dairy: 200 g feta cheese crumbled, 100 g cream cheese softened, 2 tbsp Greek yogurt
- Flavorings: 2 tbsp extra virgin olive oil plus more for drizzling, 1 tsp lemon zest, 1 tbsp lemon juice, 1 small garlic clove minced
- Toppings: 2 tbsp honey, 1 tbsp fresh dill chopped, 1 tbsp fresh mint chopped, 1/2 tsp cracked black pepper, Pinch of crushed red pepper flakes (optional)
- For Serving: Pita chips, crostini, or fresh vegetables
Instructions
- Step 1:
- In a food processor, combine feta, cream cheese, Greek yogurt, olive oil, lemon zest, lemon juice, and garlic. Blend until very smooth and creamy, about 2 3 minutes. Scrape down sides as needed.
- Step 2:
- Taste and adjust seasoning with more lemon juice or olive oil if desired.
- Step 3:
- Transfer the whipped feta to a shallow serving bowl.
- Step 4:
- Swirl the surface with the back of a spoon. Drizzle generously with honey and a little olive oil.
- Step 5:
- Sprinkle with dill, mint, black pepper, and red pepper flakes if using.
- Step 6:
- Serve immediately with pita chips, crostini, or vegetable crudités.
Save to Pinterest Our family enjoys this dip as a quick appetizer during holiday meals and it has become a staple for festive celebrations.
Pairings
This dip pairs beautifully with dry sparkling wine or a crisp white wine such as Sauvignon Blanc.
Variations
Swap dill and mint for basil or parsley for a different herbal note, or add toasted pine nuts for extra texture.
Serving Tips
Serve chilled with warm pita chips crostini or fresh vegetable sticks for best enjoyment.
Save to Pinterest This whipped feta dip is a simple yet elegant addition to any appetizer lineup sure to impress your guests.
Recipe FAQs
- → What cheese types are used in this whipped feta?
It includes crumbled feta cheese, cream cheese, and Greek yogurt to create a smooth and creamy texture.
- → How can I adjust the flavor for extra tang?
Add more lemon juice or zest to increase the citrus brightness, balancing the creamy base.
- → What are good dippers to serve alongside?
Pita chips, crostini, and fresh vegetables like cucumbers and carrots make ideal accompaniments.
- → Can the herbs be substituted?
Yes, you can replace dill and mint with basil or parsley depending on your preference.
- → Is this suitable for gluten-free diets?
The dip itself is gluten-free, but make sure to serve with gluten-free dippers if needed.
- → How do I add a crunchy texture?
Sprinkle toasted pine nuts or walnuts over the dip to introduce a nutty crunch.