Save to Pinterest A vibrant, refreshing plate of sliced starfruit and grapes, perfect as a brunch garnish or a light, healthy snack.
This simple fruit garnish always brightens up our brunch table and adds a healthy touch to any meal.
Ingredients
- Fruit: 2 ripe starfruit (carambola), washed and thinly sliced crosswise, 1 cup seedless grapes (red or green), washed and halved
- Optional Garnishes: 1 tablespoon fresh mint leaves, chopped or whole, 1 teaspoon lime zest
Instructions
- Step 1:
- Wash the starfruit and grapes thoroughly.
- Step 2:
- Slice the starfruit crosswise into thin, star-shaped slices. Remove any seeds as needed.
- Step 3:
- Halve the grapes lengthwise.
- Step 4:
- Arrange the starfruit slices and grape halves attractively on a serving platter.
- Step 5:
- Optionally, sprinkle with fresh mint leaves and lime zest for extra flavor and color.
- Step 6:
- Serve immediately as a fresh garnish for brunch dishes or as a light fruit plate.
Save to Pinterest Our family enjoys this light fruit plate on weekend mornings, sharing stories and savoring fresh flavors together.
Required Tools
Sharp paring knife, cutting board, serving platter
Allergen Information
Naturally free from common allergens Always check for cross-contamination if serving to guests with allergies
Nutritional Information
Calories: 45 Total Fat: 0 g Carbohydrates: 11 g Protein: 1 g
Save to Pinterest Enjoy this colorful fruit garnish fresh to brighten your brunch or snack time.
Recipe FAQs
- → How should starfruit be prepared for serving?
Wash starfruit thoroughly and slice crosswise into thin, star-shaped pieces. Remove any seeds if desired.
- → Can I substitute grapes with other fruits?
Yes, berries or kiwi can be used as alternatives for a different flavor and appearance.
- → What optional garnishes enhance this fruit plate?
Fresh mint leaves and lime zest add brightness and a refreshing aroma to the presentation.
- → Is this garnish suitable for special diets?
Yes, it is vegan, gluten-free, low calorie, and free from common allergens.
- → How long does the garnish stay fresh once prepared?
It's best served immediately but can be refrigerated briefly; however, the starfruit slices may lose firmness over time.